This has been a long time coming for me. Like 50 years long time coming. Growing up, and through my adult life, I've had a sweet tooth. But not in a normal, "oh I like cake" kind of way. In a "once when I was about 6, I dug a box of cereal out of … [Continue reading]
We love sharing our farm with visitors. And while this may not be as good as being here in person, mainly because you don't get to pet a pig, we hope you enjoy a little peek of what we do and why we do it. A HUGE THANK YOU to Known & Grown St. … [Continue reading]
The first time I made bone broth, I ended up throwing it out. After it cooled, it was like gelatin and I thought I ruined it. Oops! Little did I know, the best broth has a solid gel. Since then, I've had different levels of gel in my broth and … [Continue reading]
What does Grandparents Day have to do with farming? For me, a lot. You see, who I am now, has a lot to do with who my grandparents were and how much time I spent with them. On my Mom's Side My mom's mom, Grams, lived with us for a few … [Continue reading]
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